Recipe: Perfect Fresh Vegetables with Mayo-Miso Dip

Fresh Vegetables with Mayo-Miso Dip.

You can cook Fresh Vegetables with Mayo-Miso Dip using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fresh Vegetables with Mayo-Miso Dip

  1. Prepare 6 of mini carrots or more.
  2. It’s 3 of red turnips or more.
  3. Prepare 1 tsp of miso *.
  4. It’s 1 Tbsp of mayonaise *.
  5. It’s 1 pinch of black pepper *.
  6. Prepare 1 pinch of grated garlic *.

Fresh Vegetables with Mayo-Miso Dip instructions

  1. Mix all the * ingredients very well to make the dip. Cut each red turnip into 6 equal pieces..
  2. Put the vegetables on a tray. Pour the dip into a small plate and it's done. Nice and simple!.
  3. Note: Pour sauce onto vegetables or use as a great dip for parties..

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