How to Cook Perfect Beef and Taters

Beef and Taters. The beef and potatoes were cooked in buttery water. Tater Tot Casserole is a quick and easy casserole that is classically made using cream of Tater Tot Casserole with Cream of Chicken Soup is an old classic option. You can certainly use cream of.

They are endangered around our home! Especially this tater tot nachos recipe.but I digress! Cheesy Crock Pot Tater Tot Casserole with Ground BeefSidetracked Sarah. You can have Beef and Taters using 23 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Beef and Taters

  1. It’s of Meat mixture————.
  2. You need 1 pound of ground sirloin.
  3. It’s 1/2 teaspoon of ground cumin.
  4. Prepare 1 tablespoon of minced garlic.
  5. You need 1/4 cup of chopped onion.
  6. It’s 2 tablespoons of tomato paste.
  7. Prepare To taste of salt.
  8. Prepare 1 tablespoon of chopped cilantro.
  9. Prepare of Potatoes————-.
  10. It’s 3 of large potatoes I used Yukon Gold potatoes.
  11. You need As needed of oil to fry potatoes with.
  12. You need To taste of seasoned salt.
  13. It’s of Cheese————-.
  14. It’s 1-1/2 cup of shredded cheddar cheese.
  15. It’s of Topping———–.
  16. It’s 1 cup of diced tomatoes.
  17. It’s 2 tablespoons of chopped cilantro.
  18. It’s 1 teaspoon of chopped parsley flakes.
  19. Prepare 3 tablespoon of chopped onion.
  20. You need 1 teaspoon of lime / lemon juice.
  21. You need 1 tablespoon of chopped bell pepper.
  22. Prepare 1 teaspoon of chopped jalapeño peppers.
  23. Prepare As needed of water to boil for tomatoes.

Meanwhile, in a large skillet, cook ground beef over medium heat until no longer pink; drain. Stir in barbecue sauce, ketchup and mustard. Spoon rounded tablespoon beef mixture into each dough-lined muffin cup. This ground beef tater tot casserole takes less than hour from start to finish, so it is perfect for those Hamburger Tater Tot Casserole.

Beef and Taters instructions

  1. Brown the beef with the onions and spices..
  2. When onions are soft add tomato paste. Heat throughout mixing it well. Set aside..
  3. For the toppings; Heat the water and add tomatoes for 2-3 minutes. This will make it easier to peel..
  4. Dice the tomatoes after they are peeled..
  5. Mix the remaining ingredients for the toppings and set aside..
  6. Wash and slice the potatoes thinly..
  7. Fry the potato chips in the oil..
  8. Move to a paper towel to absorb excessive oils. Add seasonings..
  9. In a deep pan with a lid add the potatoes covering the bottom..
  10. Then add a layer of the beef mixture..
  11. Then the shredded cheese..
  12. Turn on the heat. When the cheese is melted add the toppings..
  13. Serve I hope you enjoy!!.

To start with, you'll be browning some ground beef and adding. Creamed Beans and Taters feature the garden fresh taste of new potatoes and green beans, wait I had a lot of requests for this recipe for Creamed Beans and Taters when I posted my Redneck. Arrange tater tots evenly over beef layer. In a small bowl, stir the soup into the milk until smooth; pour over tater tot and beef layers. Sprinkle Cheddar cheese evenly over the top.

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