You can have Butterfinger Pie using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Butterfinger Pie
- Prepare 8 oz of cream cheese.
- Prepare 1/2 cup of peanut butter.
- You need 2 tsp of vanilla.
- It’s 1 1/2 cups of powdered sugar.
- You need 1 (12.5 oz) of bag fun sized butterfinger crushed (save 2 for on top).
- Prepare 8 oz of cool whip.
- It’s 1 of chocolate ready made pie crust.
Butterfinger Pie instructions
- Beat cream cheese and peanut butter until smooth.
- Add in vanilla and powdered sugar.
- Fold in candy bars and cool whip.
- Spread in pie crust and top with last of candy.
- Refrigerate for 4 hours.