How to Cook Appetizing Mojito by the pitcher

Mojito by the pitcher. Mojitos by the Pitcher. this link is to an external site that may or may not meet accessibility guidelines. When making mojitos for a crowd, the only way to do it is by the pitcher! Lounging by their pool with a mojito in hand was the perfect way to spend a sea day.

It's hard to stop drinking these on a hot summers day. If you don't have a muddle stick try a mortar and pestle or the end of a wooden rolling pin. I haven't tried to make this ahead, but I think you could make this a couple of hours before you serve the drinks. You can cook Mojito by the pitcher using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mojito by the pitcher

  1. You need 1/2 cup of sugar.
  2. It’s 36 of mint leave or adjust to your own taste.
  3. Prepare 3 of limes.
  4. You need 1 liter of club soda or sprite.
  5. It’s 1 cup of rum like bacardi (again adjust to your own preference).

Mojitos don't have to take a lot of time to make! Mojitos are always a favorite cocktail when entertaining. However, they can be extremely time-consuming to make for a group of people since making them involves squeezing limes, muddling mint, and measuring. Recipe: Strawberry Mojito Pitcher. by Evelyn Torres.

Mojito by the pitcher step by step

  1. Muddle sugar and mint leaves together in pitcher until leaves are well broken down. Add limes and muddle until limes are juiced. Stir rum into sugar mixture; add club soda or sprite and stir until sugar is dissolved..
  2. Serve in glasses and Top with crushed ice and mint leaves for garnish!.
  3. Enjoy :).

Hull and then slice the remaining strawberries and place in a pitcher. Add the lime juice and sugar and muddle until the sugar dissolves. Passionfruit Mojitos. (This recipe gives general proportions. For a pitcher, measure by the Cup; for individual servings use ounces). Mix rum, juice and syrup in a pitcher or bottle you can close tightly and keep chilled.

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