How to Make Perfect Torta de Brigadeiro / Brazilian Chocolate Pie

Torta de Brigadeiro / Brazilian Chocolate Pie.

Torta de Brigadeiro / Brazilian Chocolate Pie You can cook Torta de Brigadeiro / Brazilian Chocolate Pie using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Torta de Brigadeiro / Brazilian Chocolate Pie

  1. Prepare of Pie Crust.
  2. Prepare 1 cup of flour.
  3. Prepare 1 of egg yolk.
  4. Prepare 100 g of margarine.
  5. It’s 2 tbsp of sugar.
  6. It’s 1 tbsp of baking powder.
  7. It’s of Brigadeiro / Chocolate Filling.
  8. Prepare 1 can of condensed milk.
  9. You need 3 tbsp of cocoa powder.
  10. It’s 1 tbsp of butter.
  11. Prepare 300 ml of milk.
  12. Prepare 3 tbsp of cornstarch.

Torta de Brigadeiro / Brazilian Chocolate Pie step by step

  1. Mix all ingredients to make the crust and place it in the pie dish.
  2. Make holes in the bottom of the dough with a fork and bake it at 400F for 15-20 min.
  3. Make the filling by combining the condensed milk, cocoa powder, milk, and butter in a saucepan.
  4. Bring to a boil, then add the cornstarch (dissolved in milk).
  5. Mix it constantly until thick.
  6. Add the filling into the pie crust (sift it if there are lumps), then add any toppings you’d like (I have added coconut wafers).
  7. Refrigerate for a few hours and enjoy!.

Leave a Comment